Marriott International Careers 2026 – Food Services Supervisor Jobs in Kuwait | Apply Now
Marriott International is hiring a Food Services Supervisor for its hotel operations in Kuwait City, Kuwait. This full-time opportunity is ideal for hospitality professionals with supervisory experience who are passionate about food and beverage service, guest satisfaction, and team leadership.
Job Overview
| Category | Details |
|---|---|
| Company | Marriott International |
| Position | Food Services Supervisor |
| Location | Kuwait City, Kuwait |
| Employment Type | Full-Time |
| Department | Food & Beverage |
| Experience | Minimum 2 Years Related Experience |
| Supervisory Experience | Minimum 1 Year |
| Education | High School Diploma or G.E.D. |
| Salary | Not Disclosed |
| Apply Link | Apply on Marriott Careers |
About Marriott International
Marriott International is one of the world's leading hospitality companies, operating thousands of hotels across the globe. Marriott offers outstanding career opportunities, professional development, and a culture focused on delivering exceptional guest experiences.
This Food Services Supervisor position is based in Kuwait City and offers the opportunity to lead food and beverage operations while supporting one of Marriott's internationally recognized hotel brands.
Job Summary
The Food Services Supervisor is responsible for supervising restaurant operations, ensuring excellent guest service, coordinating staff activities, maintaining food safety standards, and supporting management with daily operational tasks.
The successful candidate will help create memorable dining experiences by leading service teams, maintaining quality standards, managing inventory, and ensuring smooth restaurant operations.
Key Responsibilities
- Supervise daily food and beverage operations.
- Ensure excellent guest service standards.
- Coordinate restaurant opening and closing duties.
- Monitor staff performance and teamwork.
- Inspect staff grooming and uniform standards.
- Manage restaurant inventory and stock levels.
- Complete scheduled inventory counts.
- Maintain cleanliness of dining and storage areas.
- Ensure FIFO procedures are followed.
- Support hiring, training, coaching, and scheduling of employees.
- Handle guest concerns professionally.
- Monitor dining room operations and guest satisfaction.
- Complete maintenance work orders when necessary.
- Ensure compliance with Marriott quality and safety standards.
Required Qualifications
- High School Diploma or G.E.D.
- Minimum 2 years of related work experience.
- Minimum 1 year of supervisory experience.
- Strong communication and leadership skills.
- Excellent customer service abilities.
- Ability to motivate and coach team members.
- Knowledge of food safety and hygiene practices.
- Strong organizational and problem-solving skills.
Preferred Skills
- Restaurant supervision.
- Food & Beverage operations.
- Guest relations.
- Inventory management.
- Team leadership.
- Staff scheduling.
- Hospitality management.
- Quality assurance.
- Communication skills.
- Operational efficiency.
Why Join Marriott?
- Global hospitality brand.
- Career growth opportunities.
- Professional training and development.
- International work environment.
- Supportive leadership culture.
- Opportunity to work with experienced hospitality professionals.
- Long-term career progression.
Who Should Apply?
This opportunity is ideal for hospitality professionals with restaurant, hotel, food service, catering, or supervisory experience who are ready to advance their careers with Marriott International.
- Restaurant Supervisors
- Food & Beverage Supervisors
- Hospitality Professionals
- Hotel Supervisors
- Restaurant Team Leaders
- Catering Supervisors
- Hospitality Graduates with experience
How to Apply
Interested applicants should prepare an updated CV highlighting hospitality experience, supervisory responsibilities, guest service achievements, and food & beverage management skills before applying through Marriott Careers.
Apply through the official Marriott Careers portal.
Apply NowResume Tips
- Highlight supervisory experience.
- Mention restaurant or hotel operations experience.
- Include food safety knowledge.
- Add inventory management experience.
- Show leadership achievements.
- Keep your CV professional and results-focused.
Interview Tips
- Prepare examples of leading restaurant teams.
- Discuss how you improve guest satisfaction.
- Explain inventory management experience.
- Show knowledge of Marriott service standards.
- Demonstrate leadership and coaching abilities.
Frequently Asked Questions (FAQs)
Where is this job located?
Kuwait City, Kuwait.
What is the job title?
Food Services Supervisor.
How much experience is required?
Minimum 2 years of related experience and 1 year of supervisory experience.
What education is required?
High School Diploma or G.E.D.
Is salary mentioned?
No. Marriott has not disclosed the salary.
Where can I apply?
Applications must be submitted through the official Marriott Careers website.
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Final Thoughts
The Marriott International Food Services Supervisor role in Kuwait City is an excellent opportunity for experienced hospitality professionals seeking career growth with one of the world's most respected hotel brands. If you have leadership experience in food and beverage operations and enjoy delivering exceptional guest service, this position is worth considering.
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